It 's our best Barbera aged in barriques of 250 liters for 7 or 14 months.

At the sight of a deep red and impenetrable, the nose is full of intriguing hints.

Cinnamon wraps scents of red fruit, chocolate and tobacco, with a vanilla finish, so riveting to disarm even the most experienced taster.

In the mouth, soft and silky, it is confirmed with a good match, where the red fruit is the master.

Grape varieties: Barbera 100%

Alcohol content: 13% alc. / Vol.

For the best wineries in Piedmont the Barbera is a “must!”

We dusted off the old vocation of this land of Monferrato, discovering the Barbera that had delighted when, very young, we have discovered this ancient, amazing wine

The bouquet is strong and rich with notes of blackberry, raspberry and cherry

In the mouth it is very fine and elegant, with excellent balance, pleasant to drink

 

Grape varieties: Barbera 100%

Alcohol content: 13% alc. / Vol.

It’s great with main dishes prepared with delicate sauces, fresh cheeses or light curing.

The color is ruby red with good intensity with garnet.

The bouquet is intense, rose, jam, currant and cherry.

In the mouth is full, harmonious and persistent

Grape varieties: Bonarda 100%

Alcohol content: 12.5 alc. / Vol.

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